Copper Fait Tout Pan

$158.00
In stock
Available in store: Check availability

Available in store

Close
Copper Fait Tout or the "do everything pan" is a copper pan at 11" diameter and 3" depth, crafted with two brass handles ready to be used for anything from beloved soups to casserole to morning oats. Beautiful in presentation and made to last!
Add to cart
Delivery time: Ships in 2-4 days

*Due to the handmade nature of our products, there may be slight variations and imperfections in some items. We believe this is one of the beautiful things about owning a handmade item. Please keep this in mind and know that these variations are an inherent part of the product and should not be considered a defect.

Understanding the Appeal of Copper

Before delving into care techniques, it's important to understand why copper is so highly prized. Beyond its stunning aesthetic, copper offers remarkable thermal conductivity. This means it heats up quickly and evenly, making it ideal for cookware as it prevents hotspots that can lead to uneven cooking. Additionally, the antibacterial properties of copper have made it a material of choice in kitchen utensils and surfaces.

Preventative Measures: Reducing Tarnish and Wear

  1. Hand Washing and Drying: Copper homegoods and cookware should be hand washed using mild soap and lukewarm water. Harsh detergents and dishwashers can strip away the protective patina and cause tarnishing. Gently scrub with a soft cloth or sponge to remove dirt or residue, and avoid abrasive materials that can scratch the surface.

  2. Immediate Drying: After washing, it's crucial to dry the copper immediately with a soft, clean cloth. Leaving water droplets on the surface can lead to water spots and stains.

  3. Avoid Abrasive Cleaners: Stay away from abrasive cleaners, scouring pads, and harsh chemicals, as they can scratch the surface and strip away the protective patina.

  4. Use Wooden or Silicone Utensils: When cooking with copper cookware, opt for wooden or silicone utensils. Metal utensils can cause scratches that not only mar the appearance but also potentially impact the performance of the cookware over time.

  5. Regular Polishing: To maintain the shiny appearance of your copper items, occasional polishing is necessary. A mixture of equal parts of white vinegar and salt or lemon juice and salt can serve as a gentle homemade polish. Apply the mixture with a soft cloth, gently rubbing in circular motions. Rinse thoroughly and dry.